Poppyseed Cake

When Mia was at UC Davis studying to be a winemaker, she said some other winemaker friends there at the time used to tease her about the wine she would make when she graduated. She never told me the story until I made her my Great Aunt’s Poppyseed cake. I still have the original paper […]

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Green and Red

October 13th, 2008 It’s Monday, October 13th and we leave for New York on Wednesday for the Wine Spectator’s California Wine Experience. Mia and I will be pouring the 2004 Chesler Red Wine Thursday and Friday nights during the Grand Tastings. The 2004 Chesler received a 92 point score from Wine Spectator and we are […]

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